Honey Coconut Laddoos

Ingredients:
3 cups coconut powder
1 can (14oz/396 g) sweetened condensed milk

1/2 teaspoon cardamom powder
1/3 cup honey
1 tablespoon unsalted butter
1 tablespoon heavy cream

Preparation:
Take a heavy-bottomed or a non-stick pan. Heat it over the medium flame.
Add butter and melt.
Add condensed milk, cardamom powder, honey, and coconut powder in the pan.
Stir the mixture over medium to low heat until it starts to thicken (takes 5-10 minutes).
Turn off the flame. Cool the mixture.

 

Adding color to the mixture:

Divide the mixture into equal parts.
Heat 1 teaspoon of butter and 1 tablespoon of heavy cream or milk.
Add 1 to 2 drops of desired color. Mix well.
Add the split mixture and stir properly until the mixture is uniformly colored.
Roll into balls and sprinkle coconut powder to coat the surface.
Serve and enjoy.