Culinary Program: Indian Cooking, Celebrating Herbs and Spices with Manjit Kaur
Manjit Kaur, Cook Extraordinaire!
Manjit Kaur, Ph.D., MBA is a lady of many talents, who not only excels professionally as a former Research Scientist DFCI at Harvard Med-School but also as a busy involved community volunteer in our metro area. She is on several Germantown Commissions and is involved with other non-profit and charitable organizations. Manjit also pursues her creative side with painting, woodworking, and gardening. Another area that she is passionate about is her native Indian cuisine. She has shared her love of Indian cooking through Continuing Education, a TV show, and she also has her own blog site dedicated to ZaikaBharat or Taste of India! Come join us and be enticed by the sophisticated layering of spices and herbs which are just some of the delicious hallmarks of Indian cuisine. Check out her blog site at zaikabharat.blogspot.com/
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